Kochere

Kochere Heirloom by Nardos Coffee

Tasting Notes: Molasses, Stone Fruits, Berries
Process: Natural
Region: Kochere
Altitude: 2100 - 2200 masl
Varietal: Heirloom

From the highlands of Kochere, this naturally processed heirloom variety—expertly produced by Nardos Coffee—offers a rich, fruit-forward cup. Notes of molasses, stone fruits, and berries shine through, bringing depth and sweetness to every sip. A vibrant expression of Ethiopia’s renowned coffee tradition.